Tuesday, March 06, 2007
hell Stratford. But one thing I can't handle are their breakfast bagels. They're even more ghetto than usual for Robin's. They use boiled eggs instead of the wonderfully fattening fried way McD's and Tim's do, and instead of toasting the bagel they heat up the entire thing in the microwave, bagel and all. Have you ever eaten a microwaved bagel? It's like chewing raw dough who's main ingredient was Vaseline.